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Summer Salad Recipes
While the summer heat may have relented a little, the season is still on and salads featuring the best local and fresh ingredients will do […]
While the summer heat may have relented a little, the season is still on and salads featuring the best local and fresh ingredients will do […]
Businesses are increasingly adopting circular economy principles, focusing on reducing waste, maximizing resource efficiency, and promoting product reuse, refurbishment, and recycling throughout the product lifecycle. […]
Paan’s historical usage in Ayurveda traces back to 400 BC. Paan, derived from the Tamil word “Vetrilai” and the Malayalam word “vettila” via Portuguese, encompasses […]
Valentine’s Day is around the corner and it is the time for all things love and why grudge your plate? Well we speak to chefs […]
The new year means that it is time to look into the crystal ball and understand what are some interesting food trends that will rule […]
It is that time of the year when Christmas is around the corner and what this means is that there is a jingle and a […]
Pop-ups offer a dual benefit, providing both the hotel and guests with a unique and innovative culinary experience. Beyond the exploration of flavours, these events […]
Millets are a category of grains that are now being recognised as super foods but have always been traditionally cultivated in India. Samak Rice, also […]
As we celebrate World Vegetarian Day on October 1st and October is vegetarian month, it is time to shine the spotlight on vegetarian food. With an […]
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