A delicious dessert that uses all things seasonal and fresh, this is a recipe that is perfect to keep you warm in the cold winters.
Indulge in the rich warmth of Fig and Almond Halwa, a comforting winter dessert. The fusion of dried figs and coarsely ground almonds, perfumed with cardamom and saffron, creates a delightful treat for cold evening’s
This is a recipe of Fig and Almond Halwa courtesy Amandeep Singh, Executive Sous Chef, The Westin Mumbai Garden City Mumbai.
Read about the recipe that first appeared in Seema Magazine here:
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