Ganesh Chaturthi: A Festival Where Every Dish Tells a Story
Its Ganesh Chaturthi once again and that time of the year when kitchens across India go into overdrive mode. After all Ganesha loves food. And […]
Deval Delivala
Deval Delivala, Founder and CEO of Walkabout Active Agers Pvt. Ltd is a seasoned tech executive who spent eight years driving Uber’s international expansion. Her leadership […]
Kabini River Safari
On a recent visit to The Serai Kabini, I enjoyed the experience of a water safari that had quite a few thrills despite the fact […]
Police and Wellness
For police personnel, wellness is particularly challenging because stress is not occasional—it can be unpredictable, constant and overwhelming. Long working hours, irregular shifts and abrupt […]
Women GMs in Hospitality Lead from the Front
Women general managers in hotels are changing how teh industry looks at gender diversity, inclusion, sustainability and more. Rachita Sood, General Manager, Novotel Mumbai International […]
Andrea Cyrill Khurana
Andrea’s journey into pet grooming began with a simple but striking gap – the lack of trained professionals and organised services in the country. What started […]
Parcha Paneer by Millo Nagpur
Indian cuisine is evolving through better sourcing, refined techniques and a growing appreciation for regional flavours. Diners today are more open to exploring ingredients and […]
Manjiri Bakre
Manjiri Bakre, an IISc scientist and founder of OncoStem, an oncology company that has developed an AI-based test to help determine which early-stage breast cancer […]
Indian Cheese is Going Artisanal
Indian consumers are becoming more adventurous as far as experimenting with cheese is concerned. There is a growing interest in cheese platters, pairings, tasting experiences, […]
Ravinder Reddy
Marking 30 years of Gallery Sumukha in Bengaluru, The Dichotomy of Dimension brings G. Ravinder Reddy back to the city for his first solo exhibition in India […]
